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Sugar Loaf Pineapple Plant – Ananas comosus Live Plant | Rooted Crown in Nursery Pot | Sweet Low-Acid Tropical Fruit | Container Friendly

Sugar Loaf Pineapple Plant – Ananas comosus Live Plant | Rooted Crown in Nursery Pot | Sweet Low-Acid Tropical Fruit | Container Friendly

Regular price $54.00 USD
Regular price $81.00 USD Sale price $54.00 USD
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Grow your own delicious tropical fruit with this live Sugar Loaf Pineapple plant (Ananas comosus). This premium pineapple variety is prized for producing exceptionally sweet, low-acid fruit with tender white flesh and an edible core. Unlike many common pineapples, Sugar Loaf remains green even when fully ripe, making it a unique and highly sought-after variety for home gardeners.

Sugar Loaf pineapples are celebrated for their rich tropical flavor with notes of honey, vanilla, and coconut. The attractive rosette of dark green leaves also makes this plant a beautiful ornamental addition to patios, greenhouses, sunny windows, or tropical landscapes. Whether grown in the garden or in a container, this slow-growing tropical plant rewards patient gardeners with one of the sweetest pineapples available.

You will receive a healthy rooted crown planted in a shipping pot with soil, ready to continue growing in its new home.

You will receive:
✔️ 1 live Sugar Loaf Pineapple plant
✔️ Healthy rooted crown
✔️ Shipped in nursery pot with soil
✔️ Tropical fruit-producing plant
✔️ Growing instructions for successful cultivation

🌼 Growing Information
Common Name: Sugar Loaf Pineapple
Botanical Name: Ananas comosus
Plant Type: Tropical fruit plant
Growth Stage: Rooted crown
Sun Requirements: Full sun (6–8 hours daily)
Soil: Sandy or loamy, well-draining soil
Watering: Moderate; allow the top soil to dry slightly between waterings
Mature Height: 2–4 feet
Growth Rate: Slow to moderate
USDA Zones: 9–12 (container growing recommended in cooler climates)
Container Friendly: Yes

💡 Care Tip: Place your pineapple plant in the sunniest location available and protect it from frost. Feed every 2–3 months with a balanced fertilizer during the growing season, and be patient—fruit production typically begins within 18–24 months under ideal conditions.

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