Sichuan Pepper Tree – Zanthoxylum simulans Live Plant | 3 Ft Tall in 1 Gallon Pot | Hanyuan Da Hong Pao | Szechuan Peppercorn Herb Tree

Sichuan Pepper Tree – Zanthoxylum simulans Live Plant | 3 Ft Tall in 1 Gallon Pot | Hanyuan Da Hong Pao | Szechuan Peppercorn Herb Tree

Sale price  $237.00 Regular price  $355.50
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Sichuan Pepper Tree – Zanthoxylum simulans Live Plant | 3 Ft Tall in 1 Gallon Pot | Hanyuan Da Hong Pao | Szechuan Peppercorn Herb Tree

Sichuan Pepper Tree – Zanthoxylum simulans Live Plant | 3 Ft Tall in 1 Gallon Pot | Hanyuan Da Hong Pao | Szechuan Peppercorn Herb Tree

Sale price  $237.00 Regular price  $355.50

Grow your own authentic Sichuan spice with this Hanyuan Da Hong Pao Sichuan Pepper Tree (Zanthoxylum simulans), a premium variety known for its bold aroma, vibrant red husks, and signature numbing flavor. This live plant arrives approximately 3 feet tall in a 1-gallon pot, ready to grow and produce flavorful peppercorns.

Sourced from the renowned Hanyuan region of Sichuan, this variety is highly prized for its strong citrusy fragrance and long-lasting tingling sensation. It is a staple ingredient in Sichuan cuisine, perfect for hot pot, stir-fries, spice blends, and infused oils.

Beyond its culinary value, this plant also serves as a beautiful ornamental tree with lush foliage and a unique branching structure, making it a standout addition to any garden or patio.

You will receive:
✔️ 1 live Sichuan Pepper tree (Zanthoxylum simulans)
✔️ Height: approximately 3 feet tall
✔️ Shipped in 1-gallon nursery pot
✔️ Premium Hanyuan Da Hong Pao variety
✔️ Healthy, established plant

🌼 Growing Information
Common Name: Sichuan Pepper, Szechuan Peppercorn, Hua Jiao
Botanical Name: Zanthoxylum simulans
Plant Type: Deciduous shrub/tree
Growth Stage: Established plant
Sun Requirements: Full sun to partial shade
Soil: Well-draining soil
Watering: Moderate; allow soil to dry slightly between watering
Mature Height: 10–20 feet
Growth Rate: Moderate
USDA Zones: 6–9
Container Friendly: Yes

💡 Care Tip: Plant in a sunny location and prune lightly to encourage branching. Harvest peppercorn husks when they split open for the most intense flavor and aroma.

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