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Grow a legendary Caribbean chili with Red Scotch Bonnet Hot Pepper, a world-famous variety known for its intense heat, fruity, tropical flavor, and distinctive bonnet-shaped pods. Closely related to habanero peppers, Scotch Bonnet is a cornerstone of Caribbean and Jamaican cuisine, prized for both its fire and flavor.
Red Scotch Bonnet peppers ripen to a vibrant red and deliver serious heat with a sweet, aromatic undertone. They are essential for jerk seasoning, hot sauces, marinades, stews, curries, salsas, and pepper sauces. Plants are productive in warm conditions and perform well in garden beds, raised beds, and containers. A little goes a long way with this powerful pepper.
You will receive:
✔️ 30 fresh, viable seeds
✔️ Open-pollinated, non-GMO
✔️ Carefully packaged for successful planting
🌼 Growing Information
Common Name: Scotch Bonnet Pepper
Botanical Name: Capsicum chinense
Plant Type: Annual vegetable
Sun Requirements: Full sun
Soil: Rich, well-drained
Plant Height: 24–36 inches
Pepper Size: 1.5–2.5 inches
Days to Harvest: 85–100 days
Harvest Season: Summer to early fall
Cold Stratification: Not required
Ideal for hot pepper gardens, warm climates, containers, and Caribbean-style cooking gardens.
Scotch Bonnet – Red Hot Pepper 30 Seeds | Caribbean Classic | Fruity Heat | Extremely Hot Pepper
$9.99