Sage – Broadleaf 30 Seeds | Classic Culinary Sage | Aromatic Gray-Green Leaves | Hardy Perennial Herb
$9.99
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Grow a timeless kitchen and garden favorite with Broadleaf Sage (Salvia officinalis), a classic culinary perennial herb prized for its large, soft, gray-green leaves and strong, earthy aroma. Broadleaf sage is essential in Mediterranean and traditional cooking, commonly used for stuffing, poultry, sausage, meats, vegetables, and herbal teas.
This hardy, woody perennial forms compact shrubs and produces blue to purple flowers in late spring to early summer that attract bees and pollinators. Broadleaf sage thrives in sunny, well-drained locations and is drought tolerant once established, making it ideal for herb gardens, containers, borders, and perennial beds. Leaves can be harvested fresh or dried for long-term use.
You will receive:
✔️ 30 fresh, viable seeds
✔️ Open-pollinated, non-GMO
✔️ Carefully packaged for successful sowing
🌼 Growing Information
Common Name: Broadleaf Sage
Botanical Name: Salvia officinalis
Plant Type: Perennial herb
Sun Requirements: Full sun
Soil: Dry to medium, well-drained
Height: 18–30 inches
Bloom Time: Late spring to early summer
Cold Stratification: Recommended
Ideal for herb gardens, containers, borders, pollinator gardens, and culinary plantings.
Sage – Broadleaf 30 Seeds | Classic Culinary Sage | Aromatic Gray-Green Leaves | Hardy Perennial Herb
$9.99