Rau Cang Cua (Crab Claw Plant) Live Plant | Rooted Ready to Grow | Edible Vietnamese Herb | Peperomia pellucida | Container & Garden Friendly

Grow your own fresh and nutritious Rau Cang Cua (Peperomia pellucida), also known as Crab Claw Plant or Pepper Elder. This healthy live rooted plant arrives ready to grow and is an excellent addition to home gardens, patios, raised beds, or containers. Widely enjoyed in Vietnamese and Southeast Asian cuisine, its crisp, juicy leaves have a mild, refreshing flavor that is perfect for salads, soups, sandwiches, and traditional dishes. Fast-growing and easy to care for, this edible herb is an excellent choice for both beginner and experienced gardeners. You will receive a healthy plant similar in size and quality to the one shown in the listing photos.

You will receive:
✔️ 1 live Rau Cang Cua (Crab Claw Plant)
✔️ Healthy rooted plant
✔️ Ready to grow upon arrival
✔️ Organically grown
✔️ Secure packaging for safe arrival

🌼 Growing Information
Common Name: Rau Cang Cua, Crab Claw Plant, Pepper Elder
Botanical Name: Peperomia pellucida
Plant Type: Annual edible herb
Growth Stage: Rooted live plant
Sun Requirements: Partial sun to bright shade
Soil: Rich, well-draining soil with consistent moisture
Watering: Keep soil evenly moist but not waterlogged
Mature Height: 6–18 inches
Growth Rate: Fast
USDA Zones: 10–12 (grow as an annual or indoors in cooler climates)
Container Friendly: Yes

💡 Care Tip: Place your plant in bright indirect light or partial shade and keep the soil consistently moist. Harvest leaves regularly to encourage fresh, continuous growth throughout the growing season.