Pak Choi – White Stem 400 Seeds | Classic Bok Choy | Crisp White Stems | Mild, Tender Asian Green
$9.99
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Grow a reliable and versatile Asian vegetable with White Stem Pak Choi, a traditional bok choy variety known for its thick, crisp white stems and smooth dark green leaves. This variety has a mild, slightly sweet flavor and tender texture, making it a staple in Chinese and Asian cuisine.
White Stem Pak Choi grows quickly and performs best in cool weather, producing upright plants that can be harvested at multiple stages. Harvest young for baby bok choy or allow plants to mature for full-size heads. It is excellent for stir-fries, soups, steaming, sautéing, ramen, dumplings, and fresh dishes. This variety is easy to grow and ideal for garden beds, raised beds, containers, and succession planting.
You will receive:
✔️ 400 fresh, viable seeds
✔️ Open-pollinated, non-GMO
✔️ Carefully packaged for successful sowing
🌼 Growing Information
Common Name: White Stem Pak Choi
Botanical Name: Brassica rapa subsp. chinensis
Plant Type: Annual leafy vegetable
Sun Requirements: Full sun to partial shade
Soil: Rich, well-drained
Height: 10–14 inches
Days to Harvest: 45–55 days
Harvest Season: Spring and fall
Cold Stratification: Not required
Ideal for vegetable gardens, raised beds, containers, succession planting, and cool-season growing.
Pak Choi – White Stem 400 Seeds | Classic Bok Choy | Crisp White Stems | Mild, Tender Asian Green
$9.99