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Grow a classic kitchen herb with Marjoram (Origanum majorana), a fragrant culinary herb prized for its sweet, mild flavor that is softer and more delicate than oregano. Marjoram is a staple in Mediterranean and European cooking, commonly used in soups, sauces, vegetables, eggs, meats, and herb blends.
This compact, bushy plant produces small oval gray-green leaves and tiny white to pale pink flowers that attract pollinators. Marjoram grows well in garden beds, containers, and windowsills, and can be harvested fresh or dried for year-round use. In warm climates it behaves as a tender perennial, while in cooler regions it is grown as an annual.
You will receive:
✔️ 400 fresh, viable seeds
✔️ Open-pollinated, non-GMO
✔️ Carefully packaged for successful sowing
🌼 Growing Information
Common Name: Marjoram
Botanical Name: Origanum majorana
Plant Type: Tender perennial grown as an annual
Sun Requirements: Full sun
Soil: Well-drained, moderately fertile
Height: 12–18 inches
Days to Harvest: 60–75 days
Bloom Time: Summer
Cold Stratification: Not required
Ideal for herb gardens, containers, indoor growing, raised beds, and culinary plantings.
Marjoram 400 Seeds | Aromatic Culinary Herb | Mild Sweet Flavor | Easy to Grow
$9.99