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Grow authentic Asian greens with Chinese Broccoli Kailaan (Gai Lan), a classic open-pollinated Chinese broccoli variety prized for its thick, tender stems, glossy dark green leaves, and mild broccoli-like flavor. Unlike heading broccoli, Kailaan is grown for its stems, leaves, and small flower buds, all of which are edible.
This fast-growing vegetable thrives in cool weather, making it ideal for spring and fall planting. Kailaan is a staple in Chinese and Southeast Asian cuisine, perfect for stir-fries, steaming, sautéing, soups, and garlic dishes. Continuous harvesting encourages new growth and extended yields.
You will receive:
✔️ 150 fresh, viable seeds
✔️ Open-pollinated, non-GMO
✔️ Carefully packaged for successful sowing
🌼 Growing Information
Common Name: Chinese Broccoli / Kailaan / Gai Lan
Botanical Name: Brassica oleracea var. alboglabra
Plant Type: Annual vegetable
Sun Requirements: Full sun to partial shade
Soil: Rich, moist, well-drained
Height: 12–24 inches
Days to Harvest: 45–60 days
Harvest Type: Cut-and-come-again stems
Bloom Time: Spring or fall
Cold Stratification: Not required
Ideal for vegetable gardens, raised beds, containers, succession planting, and cool-season growing.
Chinese Broccoli – Kailaan (Open Pollinated) 150 Seeds | Asian Greens | Gai Lan Style | Tender Stems & Leaves
$9.99