500 Seeds Golden Self-Blanching Celery (Apium graveolens) – Heirloom Variety for Tender, Mild Stalks

Golden Self-Blanching Celery (Apium graveolens) is a classic heirloom variety prized for its tender, crisp stalks and mild flavor. This self-blanching celery features golden-yellow stems that require minimal effort to blanch, making it a favorite for both beginner and experienced gardeners. Perfect for fresh eating, soups, stews, and juicing, this celery brings a touch of elegance and flavor to your kitchen and garden. Thriving in full sun and moist, nutrient-rich soil, Golden Self-Blanching Celery is a productive, cool-season crop. With a maturity time of 85–100 days, this variety is ideal for those seeking high yields and exceptional quality. Add this unique and flavorful celery to your garden today! Tender, crisp, golden-yellow stalks Mild flavor ideal for fresh eating or cooking Self-blanching, reducing gardening effort Heirloom variety for traditional gardeners Thrives in moist, nutrient-rich soil Perfect for soups, stews, and juicing Cool-season crop with high yields Maturity in 85–100 days Adds elegance to any garden Great for beginner gardeners Color: Golden yellow Features: Tender, crisp, self-blanching Soil Type: Moist, nutrient-rich soil Watering: Regular, consistent watering Sunlight: Full sun Days to Maturity: 85–100 days Plant Height: 12–18 inches Growth Habit: Upright Zones: Suitable for all zones in cool seasons