5 Rooted Wild Betel Plants – Piper sarmentosum Live Bare Root | Lolot Leaves | Texas Grown | Culinary Herb | Easy to Grow

Grow your own Wild Betel (Piper sarmentosum), also known as Lolot or Lá Lốt, with this set of 5 healthy rooted plants. Popular in Southeast Asian cuisine, these aromatic leaves are widely used for wrapping meats, stir-fries, and other traditional recipes. This vigorous perennial spreads naturally by sending out creeping stems that root as they grow, making it an excellent addition to edible gardens and herb collections.

Wild Betel thrives best when planted directly in the ground, where it develops lush green foliage and spreads into a productive patch over time. Partial shade encourages larger, greener leaves, while regular feeding supports vigorous growth.

Please Note: This is Piper sarmentosum (Wild Betel/Lolot), not Indian Betel (Piper betle). Shipping is not available to Hawaii.

You will receive:
✔️ 5 live rooted Wild Betel plants
✔️ Botanical Name: Piper sarmentosum
✔️ Healthy rooted plants
✔️ No nursery pot included (ships bare root)
✔️ Secure packaging for safe arrival

🌼 Growing Information
Common Name: Wild Betel, Lolot, Lá Lốt
Botanical Name: Piper sarmentosum
Plant Type: Perennial culinary herb
Growth Stage: Rooted live plants
Sun Requirements: Partial shade to bright filtered light
Soil: Rich, moist, well-drained soil with organic matter
Watering: Keep soil consistently moist but not waterlogged
Mature Height: 12–36 inches with spreading growth
Growth Rate: Fast
USDA Zones: 9–11
Container Friendly: Yes

💡 Care Tip: Plant in partial shade to encourage lush, deep green leaves. Keep the soil evenly moist and fertilize regularly during the growing season for vigorous growth. In cooler climates, growth slows during winter but resumes when temperatures warm in spring.