250 mg Seeds Ancho Poblano Hot Pepper – Capsicum annuum
250 mg Seeds Ancho Poblano Hot Pepper – Capsicum annuum | Heirloom Pepper Seeds for Planting, Gardening & Rich Culinary Use
In stock
What you’ll receive
Growing details
Read product detailsCouldn't load pickup availability
Free U.S. shipping Processing: 3–7 business days · Transit: 5–15 weekdays
Free shipping within the United States. Orders are prepared in 3–7 business days. After dispatch, transit typically takes 5–15 weekdays. These are separate stages and estimates; weather and carrier delays can affect arrival.
Read shipping policyOrder issues & returns Report delivery issues within 48 hours
Report delivery issues within 48 hours with photos of the item, packaging, and label. Keep the item and packaging, and contact us before returning or refusing a parcel. Healthy, correctly supplied perishable items are generally final sale. See the refund policy for eligibility and exceptions.
Read refund policyGood to know
Product details
Review what is included, dimensions, and any care or usage instructions before ordering.
Back to buying options250 mg Seeds Ancho Poblano Hot Pepper – Capsicum annuum | Heirloom Pepper Seeds for Planting, Gardening & Rich Culinary Use
You will get 250 mg Seeds Ancho Poblano Hot Pepper for planting. - 250 mg of premium Ancho Poblano pepper seeds (Capsicum annuum). - Produces medium-sized, mildly spicy, heart-shaped peppers. - Perfect for roasting, stuffing, or making dried Ancho chili powder. - Vigorous plants with high yields; ideal for home gardens. - Matures in 70-90 days; excellent for Mexican and Southwestern dishes. - Versatile heirloom variety for fresh or dried culinary use. Grow the flavorful Ancho Poblano peppers with this 250 mg pack of high-quality seeds (Capsicum annuum). Known for their mildly spicy, rich flavor, these heart-shaped peppers are perfect for roasting, stuffing, or drying to create Ancho chili powder. A staple in Mexican and Southwestern cuisines, Ancho Poblanos are a versatile heirloom variety. Vigorous plants mature in 70-90 days and produce high yields, making them an ideal choice for home gardeners seeking to enhance their cooking with homegrown ingredients.
