20 Jamaican Red Mushroom Pepper Seeds – Capsicum chinense – Heirloom, Spicy & Unique, High-Yield, Non-GMO

Grow your own Jamaican Red Mushroom Pepper (Capsicum chinense), a rare and fiery heirloom pepper known for its mushroom-shaped fruits and intense, smoky heat. With bright red, wrinkled pods, this variety is perfect for hot sauces, salsas, jerk seasoning, and spicy dishes. Its fruity, smoky flavor pairs exceptionally well with Caribbean and Latin cuisine, adding bold heat to your favorite recipes. Jamaican Red Mushroom Peppers thrive in full sun, producing high yields of unique, lantern-shaped peppers throughout the season. This heat-loving, disease-resistant plant grows well in containers, raised beds, or traditional gardens. If you love spicy, flavorful peppers, this variety is a must-have for your home garden! 🌶 Spicy & Smoky Flavor – Great for hot sauces, jerk seasoning & salsas 🌱 Unique Mushroom Shape – Bright red, wrinkled pods ☀️ Full Sun & Heat-Loving – Thrives in warm climates 🔥 High-Yield & Productive – Continuous pepper production all season 🏡 Perfect for Containers & Gardens – Great for small-space growing 🌿 Heirloom & Non-GMO – Authentic Caribbean pepper variety Color: Bright red Features: Heirloom, spicy, smoky, high-yielding Soil Type: Well-draining, fertile soil Watering: Moderate, keep soil slightly moist Sunlight: Full sun (6-8 hours daily) Growth Habit: Bushy, compact Maturity: 90-100 days