1200 Seeds Cinnamon Basil, Ocimum Basilicum, Aromatic Herb with Spicy-Sweet Cinnamon Flavor

Cinnamon Basil (Ocimum basilicum) is a unique and fragrant variety of basil, known for its sweet cinnamon aroma and flavor. Perfect for adding a spicy, aromatic twist to your culinary creations, this basil is a must-have herb in the kitchen. Its leaves are deep green with purple stems and a distinct cinnamon scent that intensifies when crushed. Whether used fresh or dried, Cinnamon Basil adds flavor to a variety of dishes, from salads to meats, soups, and sauces. It can also be used in teas and homemade herb blends. This fast-growing herb is easy to cultivate and thrives in warm, sunny locations with well-drained soil. With 300 seeds, you can plant a large patch of this flavorful herb and enjoy its delightful scent and taste throughout the growing season. Cinnamon Basil is not only a culinary delight but also attracts pollinators, making it an excellent addition to any herb garden or flower bed. Scientific Name: Ocimum basilicum Common Name: Cinnamon Basil Leaf Color: Green with purple stems Plant Type: Annual herb Height: 18-24 inches Sunlight Needs: Full sun Soil Requirements: Well-drained, fertile soil Watering Needs: Moderate water Uses: Culinary, herbal tea, aromatic herb Flavor: Sweet cinnamon flavor Growth Rate: Fast-growing Pollinator-Friendly: Yes, attracts bees and butterflies Harvest: Leaves can be harvested when plants are 6-8 inches tall Color: Green leaves with purple stems Features: Aromatic, flavorful, attracts pollinators Soil Type: Well-drained, fertile soil Watering: Moderate, allow soil to dry slightly between waterings Sunlight: Full sun Growth Rate: Fast-growing Uses: Culinary, teas, and herbal blends Pet-Friendly: Yes, non-toxic to pets