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Back to buying options100 Seeds Caraway (Carum carvi) – Aromatic Herb for Culinary
Grow your own Caraway (Carum carvi) with this pack of 100 seeds. Known for its distinctive anise-like flavor, Caraway is a versatile herb used in baking, soups, stews, and beverages. Its seeds are a staple in rye bread, sauerkraut, and other traditional dishes, while its leaves and roots add a fresh, herbal touch to salads and recipes. This biennial herb thrives in full sun and well-drained soil, producing delicate white flowers that attract pollinators. Ideal for herb gardens, Caraway is also valued for its medicinal properties, aiding digestion and supporting wellness. Cultivate this fragrant, multipurpose herb today! Scientific Name: Carum carvi Common Name: Caraway Plant Type: Biennial herb Height: 12-24 inches Sunlight Needs: Full sun Soil Requirements: Well-drained, fertile soil Watering Needs: Moderate; avoid overwatering Uses: Baking, soups, salads, beverages, sauces Flavor Profile: Anise-like, earthy, warm Flowering: Small white flowers in the second year Hardiness Zones: 4-9 Harvest Time: Seeds harvested in late summer Pollinator-Friendly: Yes Garden Use: Herb gardens, borders Color: Green foliage with white flowers Features: Aromatic, edible seeds, medicinal and culinary uses Soil Type: Well-drained, fertile soil Watering: Moderate; consistent moisture Sunlight: Requires full sun for optimal growth Growth Rate: Moderate Uses: Seasoning, baking, teas, natural remedies Plant Spacing: 6-12 inches apart Harvest Time: Seeds mature in the second year Special Care: Thin seedlings to prevent overcrowding
100 Seeds Caraway (Carum carvi) – Aromatic Herb for Culinary
