Rhubarb – Victoria 25 Seeds | Classic Heirloom Rhubarb | Large Stalks | Cold-Hardy Perennial
$9.99
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Grow a time-tested garden favorite with Victoria Rhubarb, a classic heirloom perennial known for its large, thick stalks, excellent vigor, and reliable yields. Victoria is one of the most widely grown rhubarb varieties and is prized for its tart, rich flavor that sweetens beautifully when cooked.
Victoria Rhubarb is perfect for pies, crisps, sauces, jams, syrups, and baking. The bold green stalks with red blush are tender and flavorful, making this variety a favorite for home kitchens and traditional recipes. Once established, plants are long-lived and productive for many years, making rhubarb an excellent choice for perennial food gardens and cold-climate growing.
You will receive:
✔️ 25 fresh, viable seeds
✔️ Open-pollinated heirloom
✔️ Carefully packaged for successful sowing
🌼 Growing Information
Common Name: Victoria Rhubarb
Botanical Name: Rheum rhabarbarum
Plant Type: Perennial vegetable
Sun Requirements: Full sun to partial shade
Soil: Rich, moist, well-drained
Height: 24–36 inches
Days to Harvest: 90–120 days from seed (harvest stalks in following season)
Harvest Season: Spring to early summer
Cold Hardiness: USDA zones 3–8
Cold Stratification: Recommended (30–60 days)
Victoria Rhubarb prefers cool climates and benefits from patience, as plants grown from seed typically reach full harvest size in their second year.
Rhubarb – Victoria 25 Seeds | Classic Heirloom Rhubarb | Large Stalks | Cold-Hardy Perennial
$9.99