{"title":"Culantro Seeds","description":null,"products":[{"product_id":"culantro-ngo-gai-vietnamese-recao-100-seeds-tropical-culinary-herb-strong-cilantro-flavor-essential-asian-latin-herb","title":"Culantro – Ngo Gai \/ Vietnamese Recao 100 Seeds | Tropical Culinary Herb | Strong Cilantro Flavor | Essential Asian \u0026 Latin Herb","description":"Grow authentic flavor with Culantro (Eryngium foetidum), also known as Ngo Gai or Vietnamese Recao. This tropical herb is prized for its long, serrated leaves and bold cilantro-like flavor—stronger and longer-lasting than regular cilantro. It is a staple in Vietnamese, Thai, Caribbean, Mexican, and Latin American cuisine, especially in pho, soups, stews, sauces, and marinades.\n\nUnlike cilantro, culantro does not bolt quickly and thrives in warm, humid conditions, making it ideal for summer growing and indoor cultivation. It can be grown in containers, raised beds, or shaded garden areas.\n\nYou will receive:\n✔️ 100 fresh, viable seeds\n✔️ Open-pollinated, non-GMO\n✔️ Carefully packaged for successful germination\n\n🌼 Growing Information\n\nCommon Name: Culantro \/ Ngo Gai \/ Vietnamese Recao\nBotanical Name: Eryngium foetidum\nPlant Type: Tender perennial (grown as annual in cool climates)\nSun Requirements: Partial shade to filtered sun\nSoil: Rich, moist, well-drained\nHeight: 12–18 inches\nDays to Harvest: 60–90 days\nBloom Time: Summer\nCold Stratification: Not required\n\nIdeal for herb gardens, containers, indoor growing, tropical gardens, and culinary plantings.","brand":"FaithFolkStudio","offers":[{"title":"Default Title","offer_id":51589399642433,"sku":null,"price":9.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0980\/0758\/0993\/files\/1812f556-il_fullxfull.7529541066_aay7.jpg?v=1775786988"},{"product_id":"100mg-culantro-seeds-eryngium-foetidum-ngo-gai-vietnamese-recao-for-planting-heirloom-herb-for-cooking-and-garnishing","title":"100mg Culantro Seeds Eryngium foetidum Ngo Gai Vietnamese Recao for Planting | Heirloom Herb for Cooking and Garnishing","description":"Grow your own authentic Vietnamese Culantro (Eryngium foetidum), also known as Ngo Gai or Recao, with this 100mg packet of seeds. This aromatic herb is widely used in Southeast Asian and Caribbean cuisines, prized for its bold flavor similar to cilantro but with a stronger, more pungent profile. Culantro is a staple in dishes like pho, soups, stews, and marinades, offering a fresh and savory addition to any recipe.\n\nCulantro thrives in warm, humid climates and prefers partial shade with consistently moist soil. Suitable for USDA Zones 8–11, this biennial herb is easy to grow in garden beds, containers, or indoors as a kitchen plant. With long, dark green leaves and a distinctive aroma, Culantro is both an attractive and functional addition to your herb garden. Perfect for culinary enthusiasts and gardeners seeking unique, flavorful herbs.\n\nBotanical Name: Eryngium foetidum (Culantro)\nCommon Names: Ngo Gai, Recao, Sawtooth Herb, Long Coriander\nSeed Quantity: 100mg (approx. 100–150 seeds)\nFlavor Profile: Bold, similar to cilantro but more pungent\nUses: Soups, stews, marinades, pho, Caribbean dishes\nGrowing Conditions: Partial shade, moist soil\nPlant Type: Biennial in USDA Zones 8–11\nSoil Type: Fertile, well-drained, consistently moist\nWatering: Moderate; keep soil evenly moist\nSunlight: Partial shade\nFeatures: Aromatic herb, culinary and ornamental\nCare Level: Easy for beginners and experienced gardeners\nEco-Friendly: Non-GMO heirloom seeds\n\nColor: Dark green leaves\nFeatures: Aromatic, edible, bold flavor\nSoil Type: Fertile, well-drained, moist soil\nWatering: Moderate; do not let soil dry out\nSunlight: Partial shade\nGrowth Rate: Moderate\nCare Level: Beginner-friendly","brand":"FaithFolkStudio","offers":[{"title":"Default Title","offer_id":51598127890753,"sku":null,"price":15.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0980\/0758\/0993\/files\/289e5870-il_fullxfull.6455529106_alzt.jpg?v=1775960354"},{"product_id":"culantro-ngo-gai-seeds-for-planting-100mg-vietnamese-recao-tropical-herb-for-soups-salads-culinary-dishes-1","title":"Culantro Ngo Gai Seeds for Planting (100mg) - Vietnamese Recao - Tropical Herb for Soups, Salads, \u0026 Culinary Dishes","description":"Common Name: Culantro, Ngo Gai, Recao\nScientific Name: Eryngium foetidum\n\nGrow your own Culantro (Ngo Gai\/Recao), a fragrant tropical herb known for its intense aroma and flavor. This 100mg seed pack is perfect for planting in gardens or containers, providing a delicious addition to soups, salads, and Vietnamese and Caribbean dishes. Culantro thrives in warm, humid climates, preferring partial shade and well-drained soil. An excellent choice for herb gardeners looking to add exotic and versatile herbs to their culinary repertoire.\n\n    100mg Seeds: High-quality Culantro seeds (Ngo Gai\/Recao) for planting.\n    Tropical Herb: Known for its intense aroma and flavor, perfect for soups and salads.\n    Versatile Culinary Use: Widely used in Vietnamese, Caribbean, and Latin dishes.\n    Easy to Grow: Thrives in partial shade and well-drained soil, ideal for warm climates.\n    Container-Friendly: Perfect for herb gardens, raised beds, or pots.\n\nColor: Green (foliage)\nFeatures: Highly Aromatic, Edible Herb\nClimate: Tropical, Sub-tropical, Humid Subtropical\nCommon Name: Culantro, Ngo Gai, Recao\nScientific Name: Eryngium foetidum\nIndoor\/Outdoor: Indoor \u0026amp; Outdoor\nGrowth Habit: Bushy, Compact\nSoil Type: Loam, Sand, Well-Drained\nSeason of Interest: Spring, Summer, Fall\nPlant Form: Seeds\nSoil pH: Neutral to Slightly Acidic\nType: Herb, Culinary Plant\nGrowth Stage: Seed\nWatering: Medium\nGenus: Eryngium\nNumber in Pack: 100mg of seeds\nGrowth Rate: Medium to Fast\nSunlight: Partial Shade, Full Sun\n\nCulantro Seeds, Ngo Gai Seeds, Recao Seeds, Vietnamese Herb Seeds, Eryngium foetidum, Tropical Herb Seeds, Edible Culinary Herb, Easy Grow Herbs, Aromatic Herb Seeds, Warm Climate Herbs, Container Garden Herbs, Soup Salad Herbs, Exotic Herb Seeds","brand":"FaithFolkStudio","offers":[{"title":"Default Title","offer_id":51599344009537,"sku":null,"price":15.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0980\/0758\/0993\/files\/c5502eec-il_fullxfull.6502562201_oum0.jpg?v=1775997485"},{"product_id":"100-seeds-culantro-ngo-gai-eryngium-foetidum-vietnamese-recao-for-planting-heirloom-herb-for-culinary-use-garden","title":"100 Seeds Culantro Ngo Gai - Eryngium foetidum | Vietnamese Recao for Planting | Heirloom Herb for Culinary Use \u0026 Garden","description":"You will get 100 Seeds Culantro Ngo Gai Vietnamese Recao for planting. \n\n- 100 Culantro (Ngo Gai) seeds for planting\n- Heirloom Eryngium foetidum - Vietnamese Recao\n- Perfect for herb gardens, patios, and kitchen windowsills\n- Adds a bold, cilantro-like flavor to Asian, Caribbean, and Latin dishes\n- Thrives in warm, shaded areas; easy to grow indoors or outdoors\n- Long-lasting, unique, serrated leaves with intense aroma\n\nIntroduce the unique flavor of culantro to your garden and kitchen with 100 Culantro Ngo Gai seeds (Eryngium foetidum), also known as Vietnamese Recao or sawtooth herb. Culantro is an heirloom herb cherished in Asian, Caribbean, and Latin cuisines for its bold, cilantro-like flavor that enhances a wide range of dishes, including soups, stews, curries, and sauces. This hardy herb grows well in warm, shaded areas and is easy to cultivate indoors or outdoors. With its distinct serrated leaves and intense aroma, culantro is a perfect addition to any home herb garden.","brand":"FaithFolkStudio","offers":[{"title":"Default Title","offer_id":51599467610433,"sku":null,"price":10.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0980\/0758\/0993\/files\/9e696c6b-il_fullxfull.6403585886_67ec.jpg?v=1776001033"},{"product_id":"100-seeds-culantro-ngo-gai-eryngium-foetidum-vietnamese-recao-for-planting-heirloom-herb-for-culinary-use-garden-1","title":"100 Seeds Culantro Ngo Gai - Eryngium foetidum | Vietnamese Recao for Planting | Heirloom Herb for Culinary Use \u0026 Garden","description":"You will get 100 Seeds Culantro Ngo Gai Vietnamese Recao for planting. \n\n- 100 Culantro (Ngo Gai) seeds for planting\n- Heirloom Eryngium foetidum - Vietnamese Recao\n- Perfect for herb gardens, patios, and kitchen windowsills\n- Adds a bold, cilantro-like flavor to Asian, Caribbean, and Latin dishes\n- Thrives in warm, shaded areas; easy to grow indoors or outdoors\n- Long-lasting, unique, serrated leaves with intense aroma\n\nIntroduce the unique flavor of culantro to your garden and kitchen with 100 Culantro Ngo Gai seeds (Eryngium foetidum), also known as Vietnamese Recao or sawtooth herb. Culantro is an heirloom herb cherished in Asian, Caribbean, and Latin cuisines for its bold, cilantro-like flavor that enhances a wide range of dishes, including soups, stews, curries, and sauces. This hardy herb grows well in warm, shaded areas and is easy to cultivate indoors or outdoors. With its distinct serrated leaves and intense aroma, culantro is a perfect addition to any home herb garden.","brand":"FaithFolkStudio","offers":[{"title":"Default Title","offer_id":51599546089793,"sku":null,"price":23.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0980\/0758\/0993\/files\/76ce14f9-il_fullxfull.6403585886_67ec.jpg?v=1776002057"}],"url":"https:\/\/faithfolkstudio.com\/collections\/culantro-seeds.oembed","provider":"Faith Folk Studio","version":"1.0","type":"link"}